Happy Hour

February 9, 2015

(586) Primetime Happy Hour
Monday thru Thursday — 3pm-7pm & 9pm-close
Friday — 3pm-6pm & 9pm-close
Sunday — 3pm-7pm


    • $5

    • 8" Stone Fired Pizza

      Includes one topping. Additional toppings .75

    • Cheesy Bread

      Garlic butter, mozzarella, gouda, with marinara dipping sauce.

    • Loaded Chips

      Crispy chips, bacon, herbed seasoning, gorgonzola crumbles and scallions, served with our bleu cheese dressing.

    • Soft Pretzel Bites

      Served with beer cheese and mustard.

    • All 16 oz. Craft Drafts

    • Pearl Cosmo

    • Pearl Lemon Drop

    • Sangria

    • $6

    • Tacos

      Choice of beef brisket or fish tacos with shredded cabbage, tomatoes, cheddar cheese and avocado crème sauce

    • Kale Brussel Chips

      Flash fried, sprinkled with sea salt, served with lemon garlic and mayo.

    • Spicy Feta Dip

      Served with pizza crisps. Add veggies 2

    • Truffle Fries

      Our hand-cut fries with white truffle essence and Parmesan...yummm!

    • 9 oz. Wines by Vista Point

    • Poma-tini

    • Gin Blossom

    • Pearl Vodka or Gin Martini

    • Fresh Squeezed Margarita

    • Bloody Mary

    • $8

    • Boom Boom Shrimp Tacos

      Flash-fried shrimp with shredded cabbage, cheese, tomatoes and boom boom sauce.

    • Poutine Fries

      Crispy fries topped with beef brisket, gravy, feta cheese, scallions.

    • *Angus Sliders

      Served with a pot of hand-cut fries, tomatoes and crispy onions on the side. Add cheese 1.00

    • Buffalo Cauliflower

      With celery and bleu cheese dip.

    • Top Shelf Long Island Tea

    • J.Baldwin's Mule

    • Pineapple Express